The 1st Annual Conference of the Community Mechanism Research Association
●Conference Overview
The first annual conference cosponsored by the Doshisha University Life Risk Research Center (https://liferisk.doshisha.ac.jp/) will be held at Doshisha University's Imadegawa Campus on June 20-21.
The Community Mechanism refers to systems based on cooperation within groups such as families and communities, where “at least one person voluntarily offers cooperation and is not refused.”
● Conference Program
Click the images below to view the PDF files.



● Conference Registration & Information for Conference Participants
All sessions will be held on the 1st floor of Ryoshinkan, Imadegawa Campus, Doshisha University, directly connected to Imadegawa Station (North Ticket Gate) on the Kyoto Municipal Subway Karasuma Line.
To help reduce registration time at the reception desk on the conference day, we kindly ask all participants to complete the free pre-registration in advance whenever possible.
Conference Registration Form
Conference Registration Form ↗
Information for Conference Participants
Various materials and important information for conference participants are available below.
Please review them before attending the conference.
Information for Conference Participants ↗
● Reception
A standing-style reception will be held on Day 1 of the conference from 19:00 to 21:00 at Hamac de Paradis Kanbaikan, located on the 1st floor of Kanbaikan across Karasuma Street from Doshisha University Imadegawa Campus.
Venue
Hamac de Paradis Kanbaikan(https://hamac-de-paradis-kanbaikan.jp/)
Participation Fee
Conference Participation Fee: Free
Reception Participation Fee: JPY 5,000
If you wish to participate in the reception, please complete registration using the form below by June 8.
Reception Registration Form ↗
※Please note that cancellations made after 15:00 on June 19 will incur a 100% cancellation fee.
●List of Committee Members
Program Committee for the 1st Annual Conference
Chair
Sayaka Sakoda (Faculty of Economics, Doshisha University)
Vice Chair
Masao Ogaki (Faculty of Economics, Doshisha University)
Committee Members
Masami Aki (Department of Symbiotic Social Science, Kyoto Seizan College)
Keigo Inukai (Faculty of Economics, Meiji Gakuin University)
Naoko Okuyama (Graduate School of Environmental and Information Sciences, Yokohama National University)
Kei Kajisa (Graduate School of Agriculture, Kyoto University)
Myong-Il Kang (Support Center for Teaching and Learning, Osaka University of Economics)
Kohei Kubota (Faculty of Commerce, Chuo University)
Kayoko Kobayashi (Faculty of Economics, Nanzan University)
Yasuyuki Sawada (Graduate School of Economics, The University of Tokyo)
Yuta Shimodaira (Faculty of Economics and Law, Shinshu University)
Saki Sugano (Faculty of Economics, Aoyama Gakuin University)
Yuko Takahashi (Postgraduate School of Medicine, Kyoto University)
Satoshi Taguchi (Graduate School of Commerce, Doshisha University)
Naoko Nishimura (College of Gastronomy Management, Ritsumeikan University & Institute of Social and Economic Research, The University of Osaka )
Nobuyuki Hanaki (Institute of Social and Economic Research, The University of Osaka)
Sadao Harada (Faculty of Economics, Doshisha University)
Yohei Mitani (Graduate School of Agriculture, Kyoto University)
Mime Morita (Faculty of Letters, Doshisha University)
Tadashi Yagi (Faculty of Economics, Doshisha University)
1st Conference Organizing Committee
Chair
Tadashi Yagi (Faculty of Economics, Doshisha University)
Committee Members
Masao Ogaki (Faculty of Economics, Doshisha University)

